Washington County Senior Services, Inc.July 27, 2016

Washington County Senior Services, Inc.

Senior Citizens Menus

Make your reservation and enjoy a meal with friends at any of the sites. Besides offering a hot nutritious meal, we also offer a wide range of information and assistance.

If you know anyone who would benefit from home delivered meals or any other services, please call any of the sites. Transportation is available by appointment; all it takes is a phone call.

Okawville Nutrition Site – Amanda Swink 243-6533 or 243-6605

Need a ride to the doctor, dentist, and grocery store or to the senior center, please call by 12:30 pm one day in advance for a ride. Appointments need to be between 9am and 12pm.

Everyday – Come for lunch and stay for cards, dominoes, and puzzle working.

Friday Mornings at 10am – You can play Wii Sports (bowling, basketball, tennis, boxing or golf).

Having trouble with balance? Do you have a fear of falling? You might be interested in our “Matter of Balance” class. It will start Tuesday, August 2, from 10am – 12pm. We will meet for 8 sessions, twice a week, Tuesdays and Fridays. Lunch is included if you attend the class. If you have any questions, please call Amanda at 243-6605.

August 2 – Matter of Balance Class at 10am – noon.

August 5 – Matter of Balance Class at 10am – noon.

Oakdale Nutrition Site – Curtis Kroener 329-5277

Monday, Tuesday, Thursday – Serving hot meals; join your friends for good company and a nutritious meal.

Nashville Nutrition – Kay Barner 327-4078

Need a ride to the doctor, dentist, and grocery store or to the senior center, please call by 12:30pm one day in advance for a ride. Appointments need to be between 9am and 12pm.

Bingo every Monday, Wednesday, and Friday at 12:30pm. Sunday at 1:30pm and the first Monday of the month Bingo is at 6pm. Suggested donation is $3.00 per card.

Every Thursday is game day.

Monday and Tuesday is shopping in Nashville.

Every Tuesday at 1pm we will be hosting chair aerobics.

Menu

Monday, Aug 1 – Country Fried Steak, Mashed Potatoes, Gravy, Cooked Cabbage, Plums.

Tuesday, Aug 2 – Ham and Beans, Lettuce Salad, Corn Bread, Onion Slice, Moon Cake.

Wednesday, Aug 3 – Oven Fried Chicken, Bean Medley, Broccoli Salad, Tapioca Pudding.

Thursday, Aug 4 – Pork Roast, Dressing, Green Bean Casserole, Raisin Cake.

Friday, Aug 5 – Codfish, Mac N Cheese, Stewed Tomatoes, Brownie, Ice Cream.